Stations
Drop Off Menus
Menus are subject to taxes and gratuity.
Drop Off Menus are subject to a delivery fee.
Chafing dishes and personnel incur fees as well.
Hors d'oeuvres Platters
Bruschetta
Ripe diced tomato and basil, with grated parmesan cheese, served on a tray with parmesan toast points
20pp $49
Caprese Platter
Fresh mozzarella and garden ripe tomato with basil oil and house-made balsamic dressing
15pp $140
Crudité with Choice of Dip
An array of vegetables, with choice of ranch, lemon buttermilk or blue cheese dressing
15-20pp $79
Spinach Salad
With grilled chicken, sunflower seeds, Craisins, blue cheese crumbles and warm applewood bacon balsamic dressing
15-20pp $150
Wine Country Salad Platter
A platter with mixed greens, Brie cheese, mixed berries, poached pears, grapes, candied pecans, red wine vinaigrette
16-18pp $170
Ahi Tuna Platter
Sesame seared tuna served with wasabi sauce, ginger sauce, pickled ginger, fried wonton chips and seaweed salad
10pp $120
Reilley's Chicken Salad Wraps
Tender chicken, Parmesan cheese, mayo and other ingredients sure to please, served with pita bread
10pp $130
Domestic Shrimp Cocktail
With cocktail sauce and lemons
Small 10pp $70
Regular 20pp $140
Large 30pp $210
Antipasto
Salami, prosciutto, an array of cheeses, olives, roasted red peppers, grilled marinated eggplant, tomatoes, pickled onions and pepperoncini
15pp $140
Wrap Assortment 1
Lemon chicken and Parmesan, tuna salad, classic club, shrimp and curry, crunchy chicken with grapes, served with chips
15pp $150
Wrap Assortment 2
Turkey Swiss, chicken salad, classic club, Irish, Italian, served with chips
15pp $150
Meat & Cheese Platter
Corned beef, turkey, smoked ham, cheddar cheese, provolone and Swiss served with Reilley’s house pimiento cheese spread, Diane’s mustard and chipotle mayo, with fresh baked buttered hoagie rolls and chips
Small 10pp $160
Large 15pp $240
Mini House-made Lobster Rolls
Creamy lobster salad in a soft buttered roll topped with avocados15pp $240
Drop Off Menu - Entrées
Meatloaf with Gravy
Choice of two sides, rolls and butter
10pp $140++
Chicken Margherita
Breaded cutlets, topped with fresh tomato basil sauce and fresh mozzarella, choice of two sides, garlic bread and butter
10 pp $140++
Homemade Meat Balls with Fresh Tomato Sauce
Fresh Parmesan cheese and choice of two sides, rolls and honey butter
10pp $130++
Domestic Shrimp and Grits
Served with rich Boursin cheese grits and kielbasa sausage sauce
10pp $160++
Chicken Piccata
Served with a lemon caper sauce and choice of two sides and rolls and butter
10pp $150++
Whole Prime Rib
Choice of two sides, au jus, bread and butter
15pp $480++
Cottage Pie
Wow! One big pan layered with seasoned ground chuck, peas, whipped potatoes and cheddar cheese, served with warm baked rolls and butter
15 pp $150++
Whole Cooked Beef Tenderloin
Choice of two sides, Guinness au jus, rolls and butter
8-10pp $380++
Chicken Pot Pie
Large pan layered with carrots, peas, green beans and chunks of juicy chicken breast, topped with puff pastry, served with baked rolls
15 pp $150++
Stuffed Cabbage Rolls
Filled with saffron rice and ground sirloin, an array of seasonings and topped with a sweet tomato sauce, choice of two sides, ciabatta bread and honey butter
8-10pp $130++
Molasses BBQ Pork Shanks
Grilled braised pork shanks, glazed with molasses BBQ sauce, placed over smoky corn salsa, served with choice of two sides
12pp $140++
Drop Off Sides
Available by the pound
Choice of sides: half baked potatoes, mashed potatoes and gravy, roasted sherry potatoes, vegetables, cheesy penne mac, Southern potato salad, pasta salad,
grilled vegetable salad, cheese grits, coleslaw, house salad or beef vegetable soup
Lowcountry Shrimp Boils
Lowcountry Shrimp Boil #1
(Corn on the cob, new potatoes, peppers and onions with peeled local shrimp, cocktail sauce and lemons)
Molasses BBQ Slow Roasted Pork Shank
Mac and Cheese
Southern Coleslaw
Loaded Potato Salad
Corn Muffins
Peach or Apple Cobbler with fresh cream
27++
Lowcountry Shrimp Boil #2
(Corn on the cob, new potatoes, peppers and onions with peeled local shrimp, cocktail sauce and lemons)
Southern Chicken Tenders with Creole Pecan Mustard
Southern Coleslaw
Loaded Potato Salad
Corn Muffins
Peach or Apple Cobbler with fresh cream
24++